Easter Brunch
Event Info
April 5, 2026
8:00 AM - 2:00 PM
Dine Divine
Easter Sunday, April 5th, calls for something a little special. Chef Carolynn Spence will be serving seasonal additions alongside our regular menu, from French breakfast radishes and lamb ragù to sticky pecan tart and coconut carrot cake. We do hope you celebrate with us by the sea. Reserve your table below.